In spite of my last post, I decided to continue to talk a bit about the cafe culture here in Copenhagen. Today, I went to Mad & Kaffe. I’ve been postponing my visit for an almost a year because the place is in Vesterbro (just to Google a bit around now to notice that there is another location in Amagerbro…) which is in another side of the town from where I live. The visit was good, although I had to wait for a nice while outside because the place was jam-packed but luckily I got blanket to keep myself warm before getting a seat. Mad & Kaffe has a nice menu, you choose 3-7 different dishes for a brunch. Besides this you can order beverages, I had a coffee as per usual and 5 different dishes.
I see why it is one of ‘the places’ to get a brunch in Copenhagen. All the dishes are well thought out, they are not too big or small in terms of the size, spices and ingredients are complementary to each other (like I would know that much about food, but aye! at least I’m trying :D) and dishes are served on a wooden platter. I don’t know from where this trend started but it is part of the scene now and I don’t complain, I like it, a girl from the woods likes wood, what a surprise!
Back to the Mad&Kaffe, the atmosphere within the cafe is warm and welcoming. It could be described as hipster like but I think it goes beyond that, it is more of a good top 10 hit song. There is something for everyone without compromising the concept. Everything runs smoothly as a hit song is supposed to, you get different flavours but they are not too weird for you to understand but at the same time there is that little something that makes it stand out from the crowd. It is a place where you want to go to have a nice set of different tastes made out from good ingredients but if you’re looking for an experience that shakes you to the core, like a song you need to listen 10 times before you get even a grip to understand what is going on, Mad&Kaffe would not be the place.
However, Mad&Kaffe is definitely one of the best places I’ve visited in Copenhagen for a brunch, coffee was also exceptionally good for a place that is more known for their food. It was right there in quality with cafes solely based in terms of coffee. Should I try to get there again and possibly earlier than a year from now? Definitely.